> Burnham-On-Sea Business Guide
Lower Clavelshay Farm
Taunton TA6 6PJ
01278 662 629
Taste of the West Silver Award Winning Restaurant
Quality, organic and local ingredients used in the menus
Restaurant can be hired for functions, parties and Weddings
Spectacular surroundings in the heart of Somerset
Family run farm and restaurant
with husband Bill and sons James & Rob run the farm and restaurant.
Chef Guy Horley is in charge in the kitchen with Rob as relief
chef and Alex Ballinger is front of house ably assisted by helpful
and efficient local students.
Barn Restaurant is located in a traditional stone barn on a family
run dairy farm on the edge of the Quantock Hills. Although in
a beautiful rural setting, the restaurant is within easy reach
of Taunton, Burnham-On-Sea, Bridgwater and the M5 motorway.
for Dinner - Wednesday ,Thursday, Friday, Saturday from 7pm
for Lunch - Sunday - bookings from 12 noon to 2pm
at other times for parties by arrangement
make a booking direct to ask for further information please phone
on 01278 662629.
Barn Restaurant near Burnham-On-Sea promises a taste of
the countryside and the reality does not disappoint - offering
unspoilt idyllic surroundings and serving quality local produce.
The restaurant is within easy reach of Taunton, Burnham-On-Sea,
Bridgwater and the M5, set in a converted barn on a working dairy
farm, nestled in its own secluded valley.
The barn itself has been sympathetically converted, retaining
beams and using oak and cedar from the farm for the floor and
changing display of work by local artists and natural wood furniture
contemporary country feel a wonderfully relaxed atmosphere
in which to dine.
are delighted to have received a Silver Taste of the West Award
again and we are proud to be recognised for our commitment to
using the best local produce. We feel particularly honoured as
we were one of only two restaurants within the whole of Somerset
to be awarded! Silver Taste of the West Award winner 2009, 2010,
experienced head chef uses only the finest ingredients from local
suppliers. All dishes are made on site, with the exception of
the tempting ice cream, which comes from a local dairy farm.
Bread is made daily and even the water on the table is from the
farms own spring. Free-range eggs are from the farms
Maran & Light Sussex hens and herbs, vegetables, salads and
flowers from the walled garden. An on-site smoker produces delicious
smoked products for the menu.
The menu is deliberately small but changes frequently to make
the best use of
seasonal produce. To complement the delicious food, a fully licensed
Exmoor, Cotleigh & Quantock beers, Sheppys Cider, local
apple juice, Luscombe
Organic soft drinks and an interesting and expanding wine list.
Clavelshay Barn offers superb service, wheelchair access and efficient
staff. What better way to experience the countryside without getting
if youre looking for an unforgettable setting for your special
Barn is the answer.
Intimate parties of up to 50 guests are catered for elegantly
in the 18th C barn restaurant, while a marquee can be sited for
larger celebrations of up to 100 guests.
Whether its a wedding, family party, a business event or
a conference, youll be treated to excellent personal service,
delicious locally sourced food from tailor-made menus, a relaxed
atmosphere and a stunning rural backdrop.
full details visit the website www.clavelshaybarn.co.uk
here to see us on a map
mention Burnham-On-Sea.com when contacting this
to promote your company in the Burnham-On-Sea Accommodation pages
or Business Guides? Contact us today