Burnham-On-Sea’s monthly farmers market returns to the town’s High Street today (Friday, September 30th) with a great line-up of stalls.
Over a dozen stalls will be set-up in the town centre selling local produce including fruit, local meat, vegetables, cakes, cheese, pies, bakery items and milk from 9am-1pm.
“This month Quantock Pies and Cakes will be joining us with quiches, pizzas, cakes, biscuits, tarts and puddings made at the foot of the Quantock Hills,” said a spokesman.
“We are also joined by Mike’s Pork of Burnham. Mike rears prize-winning Gloucestershire Old Spot pigs on the Somerset Levels.”
This Friday’s line up includes:
- Berrow Beef- beef and lamb reared just outside of Burnham-on-Sea
- Ebdon Firewood – locally sourced firewood and kindling, also fireplace accessories & solid wood doorstops
- G M Country Sports – seasonal game, also home made game burgers and sausages
- Humble Pie – handmade pies from Street
- In Clover – beautiful native perennials and cottage garden flowers ready to be planted. Grown in Dinder
- Nutts For… – scotch eggs in a variety of tasty and award winning flavours
- Orchard Farm Preserves – home made jams, chutneys and traditional cakes
- Portbridge Farm Vegetables – seasonal, locally grown vegetables from Chew Magna
- Taylors Traditional Bakers – freshly baked tradtional bread and buns from Bruton
- Times Past Dairy – award winning cheeses in many flavours
Also see:
What’s on in Burnham-On-Sea and Highbridge
